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How often should a cube ice machine be cleaned? How to maintain it?

How often should a cube ice machine be cleaned? How to maintain it?

2025-07-03

To ensure clean, hygienic, and efficient ice production, it is recommended to perform basic cleaning every 2 weeks and deep maintenance every 1 to 3 months, depending on usage and water quality.

 Routine Cleaning Recommendations:

  1. Every 2 weeks:

  • Clean the ice storage bin and remove leftover ice or debris

  • Wipe the ice outlet to avoid odor buildup

  • Rinse the water inlet filter to prevent clogging

  1. Monthly to Quarterly:

  • Use food-grade ice machine cleaner to clean the evaporator and ice mold

  • Check the water pump and drainage pipe for blockages

  • Clean dust off the compressor and condenser fins if necessary

  1. Annually (by a technician):

  • Inspect the refrigeration system

  • Replace aging parts and sealing components

  • Calibrate control panels and sensor accuracy

 Maintenance Tips:

  • Use clean water sources to reduce scale and residue buildup

  • Install the machine in a well-ventilated area, away from grease and heat

  • When idle for extended periods, drain all water and unplug the unit

  • Periodically check the power supply and control panel status

Proper cleaning and maintenance not only improve ice quality but also extend the machine’s lifespan and reduce breakdowns.


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News Details
Created with Pixso. Home Created with Pixso. News Created with Pixso.

How often should a cube ice machine be cleaned? How to maintain it?

How often should a cube ice machine be cleaned? How to maintain it?

To ensure clean, hygienic, and efficient ice production, it is recommended to perform basic cleaning every 2 weeks and deep maintenance every 1 to 3 months, depending on usage and water quality.

 Routine Cleaning Recommendations:

  1. Every 2 weeks:

  • Clean the ice storage bin and remove leftover ice or debris

  • Wipe the ice outlet to avoid odor buildup

  • Rinse the water inlet filter to prevent clogging

  1. Monthly to Quarterly:

  • Use food-grade ice machine cleaner to clean the evaporator and ice mold

  • Check the water pump and drainage pipe for blockages

  • Clean dust off the compressor and condenser fins if necessary

  1. Annually (by a technician):

  • Inspect the refrigeration system

  • Replace aging parts and sealing components

  • Calibrate control panels and sensor accuracy

 Maintenance Tips:

  • Use clean water sources to reduce scale and residue buildup

  • Install the machine in a well-ventilated area, away from grease and heat

  • When idle for extended periods, drain all water and unplug the unit

  • Periodically check the power supply and control panel status

Proper cleaning and maintenance not only improve ice quality but also extend the machine’s lifespan and reduce breakdowns.